Welcome to E.A.T. Order Delivery




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Welcome to Eighth Avenue Trattoria!

October 4, 2024
Welcome to Breakfast
 Served from 7:30am-10:00am

Breakfast That's Made to Order!
Tuesday-Friday

Omelet
Optional Toppings: Peppers, Mushrooms, Bacon, Cheese

Double Smoked Bacon Eggs Benny
 Served with Dill Hollandaise
Fresh Made Pasta Bar
(11:00-1:30)
Linguini Bolognese- Bolognese made with ground beef, Italian sausage meat, tomato, garlic, carrot and onion, topped with parsley and parmesan


Farfalle- Cherry tomato, mushroom, caramelized onion and spinach with parmesan cream

Gnocchi and Pancetta- white wine cream with garlic and parmesan, pancetta and peas
LUNCH MENU 
(11:00-2:00)

SOUP
Sweet & Sour Chicken
GF/DF

MAIN BUFFET

Vegetarian Empanadas
GF/DF

Fish Cake
Gluten In/Dairy In

Deep Fried Pickle Chicken
GF/DF

Creamy Potato
GF/Dairy In

Steamed Broccoli
GF/DF

SECOND BUFFET
CARVERY

Roast Chicken
GF/DF

BBQ Beef Brisket
GF/DF

Pork Rack
GF/DF
GRILLED SANDWICHES 
(7am-3:00pm/*while quantities last)
 
Chicken Panini
roasted chicken breast, provolone cheese, dried cranberry aioli, grainy mustard, ciabatta

Cubano
braised pork shoulder, smoked ham, pickles, swiss cheese, dijon aioli, ciabatta

Pulled Beef Panini
pulled beef, dijon aioli, avocado, spicy havarti, ciabatta

Turkey Panini
turkey, guacamole, bacon, spicy havarti, cilantro aioli, ciabatta

Korean Beef
gochujang marinated beef, pickled carrots, kimchi, red cabbage, & sesame cilantro aioli. 
Prepared on a fresh flour tortilla

Caprese Chicken Panini
roasted chicken, tomato, roasted peppers, homemade mozzarella, micro basil & lemon aioli. 
Prepared on fresh ciabatta
 
Vegetarian Panini
roasted vegetables, pesto aioli, house made ricotta served on Alforno ciabatta panini




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