Daily Specials – Served 11am-2pm

Join us for breakfast from 7am until 10am.

Wednesday January 9th 2019

INTERNATIONAL CUISINE: PERU

ARROZ VERDE (GF/DF)

CANELA SWEET POTATO (GF/DF)

PURIVIAN CHICKEN MEATBALL (GF/DF)

HOT FOOD

FRIED CHICKEN REMOULADE SAUCE (DF)

CAULIFLOWER GRATIN

STEAMED MIX VEGETABLES (GF/DF)

COD, TARRAGON VIN BLANC (GF)

BRUSSEL SPROUT BACON CAVATAPPI

SOUP

VEGETARIAN CHILI (GF/DF)

CHICKEN NOODLE (DF)

MEXICAN PORK AND BEAN (GF/DF)

SALAD

GRAPE TOAMTO, ARTICHOKES, CHICKPEAS (GF/DF)

KALE, STRAWBERRY PUMPKIN SEED (GF/DF)

COBB SALAD (GF)

RISOTTO

MUSHROOM

CARVERY

ROAST TURKEY

ROAST CHICKEN 

PORCHETTA