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Daily Specials – Served 11am-2pm


Join us for breakfast, from 7am until 10am.

Friday, May 25th 2018

INTERNATIONAL CUISINE: EAST OF AFRICA

ETHIOPIAN SPICED ROASTED CHICKEN (DF)

HERBED JASMINE AND WILD RICE, CHICKPEAS (GF/DF)

SPICY TOMATO BEEF STEW (GF/DF)

BRAISED CABBAGE AND CARROT (GF/DF)


HOT FOOD

ITALIAN TURKEY MEATBALL (GF/DF)

LINGUINI (DF)

CARMELIZED ROOT VEGETABLES, BALSAMIC (GF/DF)

FISH TACOS (DF)


SALAD

KALE CAESAR

TOMATO ARTICHOKE

ASIAN COLESLAW


SOUP

SEAFOOD CHOWDER (GF)

VEGETABLES BARLEY (DF)

LAMB MEAT BALL, SPINACH (GF/DF)

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RISOTTO

MUSHROOM


 CARVERY

 SUNRISE FARMS ROASTED CHICKEN

PORCHETTA

ROASTED TURKEY